Our Partners

OUR VISION

Our Food Production Center will serve as our primary storage, production and distribution facility. The coop will aggregate purchase, store and distribute farm inputs for members and will act as an integrator, collecting the output from members, undertaking manufacturing, and delivering product downstream through our marketing channels. We will make value addition one of our core focuses - transformation, packaging, distribution, and marketing of farm products (both crop and livestock).

Our Farming and Food Business Development Center will provide farming and food business training, support and enterprise incubation to aspiring entrepreneurs from the communities we serve. We will provide the farmers and entrepreneurs we serve with mentorship, farmland, processing and storage facilities and marketing and distribution support.

Our Community Kitchen and Cultural Center will provide a welcoming space for diverse communities to come together and share their foods, cultures, values and stories. It will be a venue for community events, farming instruction, cooking and nutrition classes, and cultural programs. It will include a commercial kitchen that is accessible and affordable for the communities we serve. It will also serve as a knowledge center for farming, food culture, cooking and nutrition.

Our News

Stay up to date with our news and current events. We make sure to keep you informed with information that is relevant to you!

Making protected farmland more accessible...

09.02.2022

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Kent nonprofit gets $176,000 grant to connect youth...

08.16.2022

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Wakulima USA helps people draw strength from shared..

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Wakulima USA 2020 Census

03.25.2020

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Nature and Nurture Feed

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Why Kenyans in the USA

03.21.2020

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Kenyans in Washington State

03.14.2020

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